
Alive, Alive Oh! A story from Sri Lanka
Paola Fornari has lived and travelled all over the world. She has loads of incredible stories. For this topic of the month, Memorable Trips, she shares some of them. This
Paola Fornari has lived and travelled all over the world. She has loads of incredible stories. For this topic of the month, Memorable Trips, she shares some of them. This
Parathas are traditional fried plain breads from the Indian subcontinent made with whole wheat flour/roti fried in oil or ghee. These plain breads are cooked in every home, and served
Chaï (Tchai) means TEA in hindi. Its origins date back to 5000 years ago and are basically rooted in China as “cha” is the chinese word for “tea”. From China
As many of you, these days I am separated from my children. Every night on Whatsapp we have a family call, and we are getting more and more into memories.
Claudiaexpat introduces us to one of her favourite places near her beloved house in Tuscany. A special place, and you’ll see why! I remember clearly the first time we
We thank Barbara, an Italian friend of Expatclic who lives in Catalonia, for sharing with us the beautiful tradition of Calçotada. When I arrived in Catalonia almost a year
When you move to a new country, you get in touch with new realities, traditions and cultures in a gradual way. But – unless you want to starve – one
Carolexpat tells about the situations surrounding obesity in the Gulf Countries. The modern ‘Diseases of Civilisation’ have immersed themselves into the populations of the Gulf countries; heart disease, diabetes,
An expat life can be at times a difficult, lonesome, even a boring life. But it can also be a very plentiful one, rich of people, places and meetings with
Babette was born in Peru, but quit the country when she was three-years old, to come back as a married woman. Daughter of a British man and a French mother,